Goat Yogurt Day!!!

First of the season for our sweet, tangy, delicious Gothberg LaMancha goats' milk Greek style yogurt!!  It will be at both markets this Saturday.

Those of you who know it & love it-enough said.  Call me if you want quantities saved & brought for you.  It freezes really well & that is what several of us do to get through til the next batch is made.  I only make it about once a month, and summer season only.

More New Goat Cheeses

Queso Fresco w/ Dill & Garlic

We are pretty excited about a couple of new cheeses we are bringing to the markets this weekend.  It is our traditional Queso Freso-with spunk!  Now offering it with Dill & Garlic (which is toasted).  This is so summer-tasting!  We immediately thought of pairing it with fish and a good beer.   Maybe even fish tacos??? You decide and let us know.

Queso Fresco w/ Chives & Parsley

 The other is our same Queso Fresco with Chives & Parsley.  So summer-y fresh!

Look for both of these at the markets this weekend.  We will be in Anacortes (9-2) and Bellingham (10-3), both on Saturday.

Edible Seattle Cookbook Available at Our Farmers Markets!

We have the extreme pleasure of being included in this beautiful cookbook.  Editor Jill Lightner has done it again!  It is filled with simple, tasty recipes using local ingredients.  The recipes are not so complicated you need a personal chef to make them happen!  http://edibleseattle.com/subscribe/edible-seattle-the-cookbook.htm

Beginning this weekend (5-27-12) we will have these beautifully illustrated books available at our farmers markets booths.  They make great gifts as they showcase our amazing food connections in the Pacific Northwest.

Help Wanted: Cheesemaker

We are looking for a part-time, seasonal cheese maker here at Gothberg Farms.  Commercial cheesemaking experience helpful but willing to train the right person.  In lieu of cheesemaking experience will consider work experience in a commercial kitchen/food background.  Baking experience a plus.

Must be able to work alone, able to lift 50 lbs, and able to stand for prolonged periods of time.

Contact Rhonda: 360-202-2436
rhonda@gothbergfarms.com

Seattle Met

With Extreme Gratitude

Denise:  You have captured me!

I know this is long, but if you want the true story, the entire story behind our farm, watch this:

http://www.youtube.com/watch?v=n_XuG8zZkpE&feature=youtu.be

I'd love to hear your responses.
Thank You ever so much Denise.

Goat Cheese Saturday April 14, 2012

Yay!  A Cheese Saturday.  We will be at:

Anacortes Farmers Market    9am-2pm   Jenna will be your host

Bellingham Farmers Market  10am-3pm  Debbie will be your host

FRESH Chèvre, feta crumbles (!), gouda, Woman of LaMancha, our newest Queso Cilantro, Cabra Roja, plus other favorites.

Supposed to be decent weather, tulips are beginning to bloom, oh yes, the season is changing.

Love our Happy Customers!